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Food Safety Solutions QLD can help your food business

In addition to preforming the duties of an Approved Food Safety Auditor, Narelle Davis offers a range of professional food safety consulting services to assist Queensland government and private sector operators meet the legislative requirements and their hygiene goals. The package of services is tailored to suit the needs of each client. The most common are detailed below.

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If any of these services sounds like something, you would be interested in, or would like to discuss further, please give me a call or send an email.

Pre-acquisition

  • pre-acquisition inspection also known as inspection prior to sale. 

    • this is where an inspection is conducted for either the buyer or seller, to identify non - compliance with the Australian/New Zealand Food Safety Standard Code (FSANZ) and the Queensland Food Act 2006, a comprehensive report is provided to you with all of the findings. This report will give the client a clear understanding of what the food business needs to address and is a great tool to negotiate a price. ​

Working through the red tape

  • assist food businesses understand any correspondence from Queensland Health or local council.

  • assist clients to complete application to local council. ​

  • address any non - compliance issues that have been identified by a council or Queensland Health Enviromental Health Officer.

Food Safety Program

  • development of a Food Safety Program or provide guidance so that the client can develop their own.

Food Hygiene Training 

  • the development of a food hygiene training program.

  • developing a food handler training course that includes information on:

    • safe handling of food; and

    • food contamination; and

    • cleaning and sanitising of food premises and equipment; and personal hygiene.

    • food handling fact sheet

  • The course will be written to meet the client's individual needs, the final course can be presented to the client or by Food Safety Solutions QLD for a fee.​

Site inspections

  • conduct site inspection for the property owner or leasing managers to ensure that the tenant is compliant with Australian and New Zealand Food Safety Standard Code and the Queensland Food Act 2006 as well as the tenancy agreement.  

  • all general enquiries about processes your food business could adopt to operate safer.       

Auditing

FSSQLD can help prepare your Food Safety Program, develop procedures, or conduct professional on-site inspections. We can provide valuable advice on legislative compliance, assist with submission of any forms, help your understanding of council notices and even speak with council on your behalf.

Avoid buying a food business that is in breach of the law or command a premium price on its sale If you are buying or selling a food business in Queensland, then a FSSQLD Pre-Acquisition Food Safety Audit could affect the price by $' 000's.

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